Shalimar of India Menu

CHEESE PAKORA

$5.50

(5 pieces) homemade cheese deep fried in chick pea batter.

CHICKEN PAKORA

$5.50

(5 pieces) assorted boneless cubes of chicken deep fried in chick pea batter.

FISH PAKORA

$5.50

FISH PAKORA

ALOO TIKKI

$4.00

(2 pieces) fried gram flour balls with potatoes and green peas.

SAMOSA

$5.00

Spicy turnovers stuffed with potatoes and green peas.

VEGETABLE PAKORA

$5.00

(5 pieces) vegetable fritters.

MIXED VEGETARIAN PLATTER

$9.00

Two vegetable samosas and cheese pakoras, samosa, aloo tikki and slices of papadam.

MIXED PLATTER (NON-VEGETARIAN)

$10.00

Two chicken and two fish pakoras, samosa and a slice of papadam.

PAPADAM

$10.00

Crispy, spicy wafers.

MULLIGATAWNY SOUP

$4.00

Lentils, vegetables, spices etc.

COCONUT SOUP

$4.00

Coconut, cream, pistachio etc.

PLAIN PARATHA

$3.00

Multi-layered bread freshly made with butter.

POORI

$4.00

(2 pieces) light, fluffy, puffed, deep fried.

CHAPATI

$2.50

Thin, dry whole wheat bread.

ALOO PARATHA

$4.00

(2 pieces) unleavened bread stuffed with potatoes and made with butter.

NAAN

$3.00

Fine flour tandoor baked bread.

KEEMA NAAN

$4.50

Stuffed with ground beef.

ONION KULCHA

$3.50

Unleavened bread stuffed with onions and baked in tandoor.

STUFFED NAAN

$3.50

Unleavened bread stuffed with potatoes and spices and baked in tandoor.

ROTI

$2.50

Whole wheat bread baked in tandoor.

GARLIC NAAN

$3.50

Unleavened white bread stuffed with garlic and baked in tandoor.

GINGER NAN

$3.50

Nan stuffed with fresh ginger and herbs.

CHEESE NAN

$3.50

Nan stuffed with homemade cheese, spices and herbs.

BEEF CURRY

$14.00

Beef cooked in onions, garlic, yogurt and spices.

BEEF JALFAZERI

$15.00

Beef curry cooked with green peppers, tomatoes and onions.

BEEF MUSHROOM

$15.00

Juicy beef, pan roasted with spices and mushrooms.

BEEF SAAG

$15.00

Beef curry cooked with spinach

BEEF SHAHIKORMA

$15.00

Beef cooked in cream with a blend of spices and herbs.

BEEF VINDALOO CURRY

$15.00

Juicy beef curry cooked with potatoes and very hot spices.

BEEF MASALA

$15.00

Beef cooked in a rich cream sauce of tomatoes.

CHICKEN CURRY

$12.50

Boneless chicken cooked in onions, garlic, ginger, yogurt and spices.

CHICKEN MUSHRROM

$13.00

oneless chicken curry cooked with mushrooms

CHICKEN JALFREZI

$13.00

Boneless chicken cooked with green vegetables and onions.

CHICKEN SHAHIKORMA

$14.00

Chicken cooked with cream sauce and cashews

CHICKEN SAAG

$14.00

Boneless chicken cooked with spinach.

CHICKEN TIKKA MASALA

$15.00

Boneless roasted chicken cooked in spices and thick curry sauce.

CHICKEN VINDALOO

$14.00

Boneless chicken curry cooked with potatoes and very hot spices.

CHICKEN MANGO

$14.00

Boneless chicken cooked in an onion, garlic, ginger and mango sauce.

LAMB CURRY

$13.50

The perfect lamb curry, cooked with onions and yogurt

LAMB SHAHIKORMA

$15.00

Lamb cooked in cream with herbs and cashews

LAMB MUSHROOM

$15.00

Juicy lamb, pan roasted with spices, onions, tomatoes, mushrooms.

LAMB SAAG

$15.00

Lamb curry cooked with spinach.

LAMB VINDALOO CURRY

$15.00

Lamb curry cooked with potatoes and very hot spices

LAMB JALFAREZI CURRY

$15.00

Lamb curry cooked with green vegetables and onions

LAMB MASALA

$15.00

Boneless roasted lamb cooked in spices and thick curry sauce.

LAMB MANGO

$15.00

Juicy lamb cooked with mango sauce.

CHICKEN TANDOORI

$13.00

Chicken marinated in yogurt, mild spices and roasted in the charcoal oven. served with a twist of lemon and a brushing of clarified butter.

CHICKEN TIKKA

$13.00

Chicken roasted in charcoal oven with mild spices. served with lemon.

SEEKH KABAB

$14.00

Finely minced beef seasoned with chopped onions, herbs and spices mixed and skewers in our tandoor oven.

TANDOORI MIXED GRILL

$17.00

Combinations of tandoori specialties like tangori chicken, chicken tikka and seekh kabab. served with sauteed onions and pieces of lemon.

VEGETARIAN THALI

$20.00

We serve aloo chole and mutter paneer with, basmati rice, roti and papadam, garnished with dal and chutney, then topped off with a dessert of the day and darjeeling tea or coffee for the perfect indian repast. (gluten free)

NON VEGETARIAN THALI

$22.00

Our thali has combination of lamb curry and chicken curry with basmati rice, roti papadam, dal and chutney, dessert of the day and darjeeling tea or coffee for the perfect indian repast

FISH MASALA

$15.00

Boneless fish pieces marinated with yogurt, mild spices and cooked with curry sauce, tomatoes and peppers.

FISH VINDALOO CURRY

$15.00

Boneless fish cooked with potatoes and hot spices.

SHRIMP JALFAREZI

$15.00

Shrimp cooked with green vegetables, onions and tomatoes etc.

SHRIMP SAAG

$15.00

Shrimp curry cooked with spinach.

SHRIMP MUSHROOM

$15.00

Shrimp cooked with mushrooms and curry sauce.

SHRIMP VINDALOO

$15.00

Shrimp cooked in a spicy sauce with potatoes and onions.

SHRIMP MASALA

$15.00

Fresh jumbo shrimp cooked in a rich cream sauce of tomatoes.

SHRIMP CURRY

$15.00

Fresh jumbo shrimp in a spicy curried sauce.

CHICKEN BIRYANI

$14.50

Bastami rice cooked with chicken chunks, nuts and spices.

LAMB BIRYANI

$15.00

Juice pieces of lamb cooked with basmati rice and spices and garnished with nuts.

BEEF BIRYANI

$15.00

Basmati rice and spicy beef chunks cooked with nuts and flavored with saffron.

VEGETABLE BIRYANI

$13.00

Basmati rice cooked with green vegetables and garnished with dried fruit.

SHRIMP BIRYANI

$16.00

King- sized cooked with basmati rice and garnished with dried fruit.

PLAIN PULLAO : BASTAMI RICE

$2.75